#Goat

Food Recipes

Nneka O.

Jul 2, 20174 min read

Ofada Stew is the Jollof Rice of Stews, don't @ me! :l OK OK OK, it is one of my faves though, and the only stew that might topple it, is...

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Nneka O.

Apr 21, 20173 min read

Its only right that my first post be Afang Soup. I mean, it is Afang Soup!!! That is the one soup that you are sure that you'll (almost)...

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Nneka O.

Apr 9, 20173 min read

Vegetable Soup is cooked in different ways by different tribes in Nigeria; You have Afang and Edika Ikong for the Efiks and Ibibios, Efo...

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Nneka O.

Mar 17, 20174 min read

I don't know a better delicacy to have come out of the Niger Delta region of Nigeria; you can enjoy Banga Soup with starch, pounded yam,...

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Nneka O.

Jan 25, 20172 min read

You know how everybody loves and raves about Jollof Rice? I love and rave about palm oil Jollof, maybe because i'm a local champion or...

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Nneka O.

Sep 24, 20163 min read

So the 3rd quarter of the year is drawing to a close and we'll me having much cooler mornings and nights, basically the last quarter of...

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Nneka O.

Apr 9, 20163 min read

Asun (peppered goat meat) is a staple at any proper owambe (large Yoruba gathering/party such as weddings or birthdays), it belongs in...

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Nneka O.

Mar 29, 20163 min read

When you want to talk about Igbo delicacies, it doesn't get more igbo than isi ewu (spicy goat head). From traditional marriages, to...

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